Iranian Malayer raisins-Bulk sale of raisins-Bulk purchase

Iranian Malayer raisins-Bulk sale of raisins-Bulk purchase:All kinds of fresh and quality Iranian raisins for export with the best packaging and special prices are available in the NUTEX. Contact our consultants for information on prices and advice for buying and selling raisins and exporting raisins.

Malayer raisin is equivalent to Sultani raisin, but lighter in color. Malayer raisin has a sweet taste, which makes it a priority for bakery, sweet cooking, etc. industries. We offer different grades of Malayer raisins from Iran according to the buyer’s needs.

Iranian Malayer raisins-Bulk sale of raisins-Bulk purchase

Malayeri raisin is unique in color, it naturally has light brown color with a slight pink tinge. This type of iranian raisin is almost the same as Sultana raisins but the difference is that Malayeri raisin is less sweet and lighter in color compared to Sultana. This type of raisin is particularly popular in eastern Europe and CIS countries. It originally is originally from Malayer city in Iran. If you are looking for a high quality Malayeri raisin, as one of the best raisin producer and supplierwe can help you.

Malayeri Raisin Nutritional Value
Raisins are a perfect source of energy and they have a great amount of Vitamins and Minerals, in addition to Protein and dietary Fiber. Raisin’s Vitamins and Minerals include Potassium, Calcium, Iron and etc.

100 grams of Malayeri raisin contains 299 Kilo Calories, 0.55g Fat, 74g Carbohydrates, 2.49g Protein, 4.5g Fiber and etc.

Production of Iranian raisin

Raisins are made by drying grapes, which are the raw material for making raisin, in the sun or in the shade.

To prepare 1 cup of raisin, more than 4 cups of grapes are needed, and to produce a good type of grapes, these grapes must have special properties, including that they must ripen quickly and be easy to dry.

In addition, they should have a pleasant soft texture and taste.

There are several ways to produce raisins. The most popular is this natural method which will be explained in detail.

The basic steps in the production of natural raisins include harvesting, processing and packaging.

A small portion of raisins are made by mechanically dehydrated grapes, but most are produced by drying under the sun.

The first step to producing good raisins is to grow quality grapes in the vineyards.

Grape farming is a year-round commitment and includes pruning, irrigation, fertilization and pest control.

Characteristics of Iranian raisins

Most raisins are small, dark and wrinkled. They taste like grapes made from it, but the drying process that causes them to thicken the amount of sugar and make them much sweeter

Types of Iranian raisins

In Iran, raisins can be divided into green raisins, golden raisins, sun-dried and sour raisins, plum and sultana raisins, and brown and black currants. In Iran, more than 200 types of grapes have been named in different languages, but it is obvious that most of these names are related to a case that has found different names in different places.

Bulk sale of Iranian raisins

Iran is the world’s third largest exporter of raisins, exporting 92,000 tons (7% of world consumption) worth about $ 70 million a year.

There are different types of Iranian raisins. Malayer Raisins, Sultana Raisins, Golden Raisins, Black Raisins and Green Raisins.

The advantage of Iranian raisins is its price and different processing methods, and that is why Iranian raisins are among the best raisins in the world.

All kinds of fresh and quality Iranian raisins for export with the best packaging and special prices are available in the NUTEX. Contact our consultants for information on prices and advice for buying and selling raisins and exporting raisins.

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