California Pistachios for Wholesale – Nutex Pistachio Company

California Pistachios for Wholesale – Nutex Pistachio Company:We offer a variety of nuts and dried fruits including California pistachios. These delicious green pistachios are sourced from trusted farmers in California. Pistachios offered by Pouya Trading Company (Nutex) are very famous for their delicious taste, high nutritional value, superior quality and reasonable price.

California Pistachios for Wholesale – Nutex Pistachio Company

Pistachios are high in protein, fiber, and antioxidants. They also boast several other important nutrients, including vitamin B6 and potassium.Pistachios are among the most antioxidant-rich nuts around. They are high in lutein and zeaxanthin, both of which promote eye health.Pistachios contain fewer calories and more protein than most other nuts. Also, their essential amino acid content is higher than any other nut.

The United States is known as the largest producer and exporter of pistachios in the world. More than 99% of all US-produced pistachios are made in California. Pistachios produced in California have good quality and delicious taste due to the favorable weather conditions and always have many fans in different countries.

Pistachio Production in the United States, California

Pistachios are a seed from a red or yellow plum-like fruit. However, since they look like nuts, most people call them nuts.

The United States provides about 24% of the world’s pistachios, making the country the second largest producer and exporter behind Iran. About 99% of the pistachios produced in the States come from California. Over 312,000 acres of trees are planted across the state in 22 of 58 of counties in the state. Arizona and New Mexico produce the remaining 1% of the nuts.

In all, there are about 950 producers across the three states. In 2017, about 600 million pounds of pistachios were produced from 250,000 acres. That year, about 460 million shelled pistachios were sold and about 140 million pounds of unshelled nuts were sold.

It takes five to seven years for a newly planted tree to produce a crop, but it takes 15 to 20 years for them to reach their full capability. Pistachios are pollinated by the wind, instead of by bees. Only one male tree is needed to pollinate 30 female trees.

In the U.S., the trees are harvested between late August and early October. They’re ready to be harvested when the shell is split. The trees are then mechanically shaken. The pistachios are caught on a tarp and taken to a processing facility to be hulled and dried. The nuts need to be processed within 12 to 24 hours after harvest, so they must be close to the facilities. There are only about 13 farms that can process them on site.

A fully mature tree can produce up to 50 pounds of dry, hulled pistachios.

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